Keep your food at serving temperature with complete safety. This electric bain-marie with three GN 1/3 pans (3.8 L each) and lids is perfect for food carts—especially hot dog stands—catering, and mobile hospitality.
216,00 €
IVA included
99 in stock
Designed to be integrated into food carts, the electric bain-marie allows you to heat and keep sauces, sausages, toppings, and ready-to-serve dishes at the ideal temperature, with a temperature control range of 65° C to 95° C. It includes three 1/3 GN stainless steel pans, each 150 mm deep and equipped with a lid, ensuring hygienic operation and an organized mise en place.
Its operation is simple: a power button and temperature control knob allow you to adjust the heat according to the product. With a nominal power of 1.2 kW and a 230 V / 50 Hz power supply, it delivers stable performance at events, fairs, and during continuous service. The unit is compact and easy to clean, making it ideal for mobile catering that requires speed and consistency.
| Product | Electric Bain-Marie for Cart |
|---|---|
| Number of pans | 3 × GN 1/3 (150 mm deep) |
| Capacity per pan | 3.8 L (each) |
| Pan/Lid material | Stainless steel (with lids included) |
| Temperature range | 65° C – 95° C (adjustable thermostat) |
| Controls | ON/OFF switch and temperature control knob |
| Nominal power | 1,2 kW |
| Power supply | 230 V | 50 Hz |
| Dimensions | 338 × 540 × 248 mm (L × A × H) |
| Weight | 10,6 kg |
| Recommended use | Hot dog carts, food trucks, catering, and hospitality |
Yes. The 65–95 °C range is suitable for keeping hot dogs, sauces, and toppings at serving temperature.
Yes. It includes three 150 mm deep 1/3 GN pans and their stainless steel lids.
It operates at 230 V / 50 Hz with 1.2 kW of power. Ensure a proper outlet and ventilation in compliance with venue regulations.
Electric Bain-Marie with Pans and Lids
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