Organise, gain quick access and make the most of every litre of your chest freezer. The Internal Structure for ice cream cart chests organises bulk ice cream at the top and leaves the bottom space for packaged products, improving rotation and hygiene without losing capacity.
250,00 €
IVA included
Optimise your ice cream trolley with a stainless steel structure designed for daily use. It allows you to place GN containers on top for faster serving (best-selling flavours) and reserve the bottom of the chest for ice lollies, individual ice creams or slushies. This reduces search times, keeps your display tidy and improves inventory management at events, fairs and catering.
The structure is sturdy, hygienic and easy to clean, ideal for separating product categories within the same freezer. Its tray layout helps maintain a stable temperature by minimising prolonged opening and encourages faster restocking at peak times.
| Product | Internal structure for ice cream trolley freezer chest |
|---|---|
| Material | Stainless steel |
| Tray capacity | 10 GN trays: 5 x 1/3 + 5 x 1/6 |
| Compatibility | Designed for ice cream trolley freezer chests |
| Recommended use | Separate bulk ice cream (top) and packaged products (bottom) in the same chest freezer. |
| Maintenance | Easy to clean; hygienic surface resistant to intensive use |
It is designed for ice cream cart chests. Please indicate the model of your chest to confirm fit and support for GN 1/3 and 1/6 containers.
The data sheet refers to the structure. Check availability of GN 1/3 and 1/6 trays as accessories.
The top/bottom arrangement reduces opening time for serving, limiting cold loss and improving thermal stability.
Internal Structure Freezer with Trays
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